We Use Only Fresh Ingredients ABSOLUTELY NO MSG!
“The Best Chinese Restaurant in the World”
New Yorker
About Us
Henry's Hunan Restaurant provides the people of San Francisco and the Bay Area a unique dining experience based on the distinctive cuisine of the Hunan Province in China.
The great talents and dedication of Henry and Diana Chung, their family and the entire staff of Henery's Hunan Restaurant have earned them richly deserved praise — and most recently a designation by the New Yorker magazine as “The best Chinese Restaurant in the world”.
The food served at Henry's Hunan Restaurant is distinguished by its consistent excellence, its unique combination of seasonings and its sturdy, robust character.
The significant contribution of Henry's Hunan Restaurant to the quality of life in our City carries on the great San Francisco tradition of ethnically diverse, family-oriented dining.
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